Bitterballen Bitterballen are small, fried meatballs... Breaded and Fried Morel Mushrooms Morel mushrooms, or Morchella esculenta, are... Butte Irish Pasties Pasties, savory meat and vegetable pies with... Chicken Nuggets Chicken nuggets are a fun meal to eat and a... Chicken Strips Chicken strips are fun to eat and kids love... Deep-Fried Smelt Smelt is a species of small, silver fish... Falafel Falafel has rich history in the Middle East,... Ham and Cheese Sliders These small hamburgers got their name from... Hamburger Sliders Small hamburger “sliders” were named in... Hummus Hummus, a dip made from chickpeas, has been... Kibbeh This Levantine dish of bulgur cracked wheat,... Kibbeling Kibbeling is a popular Dutch dish of... Krokiet These Polish croquettes, also known as... Manakessh This Eastern Mediterranean dish consists of a... Moutabal This thick roasted eggplant dip topped with... Onion Cake Onion cakes have been eaten around the world... Onion Rings While the recipe for onion rings first... Poutine Poutine is comfort food at its best,... Sautéed Morel Mushrooms Morel mushrooms, or Morchella esculenta, are... Vlammetjes Vlammetjes is a Dutch word meaning “little...
Michigan 
